# Very Popular Bubble Tea
(~280 Calories)
## Ingridients:
- 1 teaspoon white sugar;
- 1/3 cup pearl tapioca;
- 1 cup brewed black tea;
- 2 tablespoons milk;
- 4 teaspoons white sugar;
- 1 cup ice cubes
## Instruction:
1. In a small saucepan, bring 2 cups water to a boil. Stir in 1 teaspoon sugar until it dissolves. Toss in the pearl tapioca. Cook for about 20 minutes. Rinse, drain, and refrigerate until chilled.;
2. Pour tea, milk, and 4 teaspoons sugar into a cocktail shaker. Stir until the sugar has dissolved and the milk is well mixed in. Add the ice cubes, and shake so the whole drink can get cold. Pour into a glass, and add tapioca.
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