3 Deliciously Sweet Strawberry Desserts That Taste So Good You'll Want Seconds

Treat yourself to these 3 delicious strawberry desserts that will satisfy your sweet tooth. From strawberry cheesecake to strawberry mousse, these recipes are sure to make you want seconds.

Strawberry Cheesecake

This classic dessert is a favorite for many. The combination of the sweet strawberries and creamy cheesecake is a match made in heaven.

Ingredients:

• 2 cups graham cracker crumbs
• 1/4 cup butter, melted
• 2 (8 ounce) packages cream cheese, softened
• 1/2 cup white sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups fresh strawberries, sliced

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, mix together graham cracker crumbs and butter. Press onto the bottom of a 9 inch springform pan.
3. In a large bowl, beat cream cheese until smooth. Gradually beat in sugar until blended. Beat in eggs one at a time, then stir in vanilla. Pour filling into prepared crust.
4. Arrange strawberry slices on top of the cheesecake.
5. Bake in preheated oven for 35 to 40 minutes, or until center is almost set. Allow to cool, then refrigerate for at least 3 hours before serving.

Strawberry Mousse

This light and fluffy mousse is a great way to enjoy the sweet taste of strawberries.

Ingredients:

• 2 cups fresh strawberries, hulled and sliced
• 2 tablespoons white sugar
• 2 tablespoons water
• 2 tablespoons cornstarch
• 2 cups heavy cream
• 1/4 cup white sugar

Instructions:

1. In a medium saucepan, combine strawberries, 2 tablespoons sugar, and water. Cook over medium heat until strawberries are soft, about 5 minutes.

2. In a small bowl, mix together cornstarch and 2 tablespoons cold water until smooth. Stir into strawberry mixture and cook until thickened, about 5 minutes. Remove from heat and allow to cool.

3. In a large bowl, beat cream until soft peaks form. Gradually add 1/4 cup sugar and continue beating until stiff peaks form.

4. Gently fold in cooled strawberry mixture.

5. Spoon mousse into individual serving dishes and refrigerate for at least 2 hours before serving.

Strawberry Shortcake

This classic dessert is a favorite for many. The combination of the sweet strawberries and fluffy shortcake is a match made in heaven.

Ingredients:

• 2 cups all-purpose flour
• 2 tablespoons white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup butter, chilled and cubed
• 2/3 cup milk
• 2 cups fresh strawberries, hulled and sliced
• 1/4 cup white sugar
• 1/2 teaspoon vanilla extract
• 1 cup heavy cream

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, whisk together flour, 2 tablespoons sugar, baking powder, and salt. Cut in butter until mixture resembles coarse crumbs. Stir in milk just until moistened.
3. Turn dough out onto a lightly floured surface and knead gently for 1 minute. Pat or roll dough into a 1/2 inch thick round. Cut with a biscuit cutter or glass. Place on an ungreased baking sheet.
4. Bake in preheated oven for 12 to 15 minutes, or until golden brown.
5. In a medium bowl, combine strawberries, 1/4 cup sugar, and vanilla. Let stand for 10 minutes.
6. In a large bowl, beat cream until stiff peaks form.
7. To assemble, split shortcakes in half. Place bottom halves on individual plates. Top with strawberry mixture and a dollop of whipped cream. Place top halves of shortcakes on top. Serve immediately.

These 3 delicious strawberry desserts are sure to satisfy your sweet tooth. From strawberry cheesecake to strawberry mousse, these recipes are sure to make you want seconds. Enjoy!